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Fruit and Vegetable Preservation

By: Bhutani R. CMaterial type: Text

TextPublication details: Delhi Biotech Books 2003Description: 485 pDDC classification: 664.152 BHU

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	Junagadh Agricultural University	664.152 BHU (Browse shelf(Opens below))	Available	38872
Books	Junagadh Agricultural University	664.81 BHU (Browse shelf(Opens below))	Available	44081
Books	Junagadh Agricultural University	664.028 BHU (Browse shelf(Opens below))	Available	44948

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	664.024 THO Food Biotechnology in Ethical Perspective	664.028 8 INT Radiation Preservation of Food	664.028 BAR Nonthermal Preservation of Foods	664.028 BHU Fruit and Vegetable Preservation	664.028 CHA Modern Technologies for Preservation of Food products	664.028 DES Fundamental of Food Engineering	664.028 HEL Food Preservation Process Design	Next

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