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Food Processing operations & Scale-up

By: Valentas Kenneth JMaterial type: Text

TextPublication details: CRC 2009Description: 398pDDC classification: 664.1 VAL

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	664.1 VAL (Browse shelf(Opens below))	Available		51255

Previous	No cover image available		No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	664.1 TYA Pomegranate Production Postharvest Marketing & Export	664.1 UJJ Question bank on Agricultural Process Engineering	664.1 UNI Small-scale cane sugar processing and residue utilization	664.1 VAL Food Processing operations & Scale-up	664.1 VAR Food Engineering Handbook Food Process Engineering	664.1 VAS Quality Assurance for the Food Industry A practical Approach	664.1 VER Downstream Processing of natural products A Practical Handbook	Next

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