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Foods : their Nutritive Economic and social Values.

By: Harris Florence LaGankeMaterial type: Text

TextPublication details: Boston D.C. Heath & Co. 1954Description: 802pDDC classification: 641 HAR

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	641 HAR (Browse shelf(Opens below))	Available		5710

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Previous	641 HAD Food Packaging	641 HAG Food Composition and Analysis Methods and Strategies	641 HAR Let us Study Foods	641 HAR Foods : their Nutritive Economic and social Values.	641 HAR How Things Developed Food.	641 HET Bioactive Food Proteins& Peptides Applications in Human Health	641 IND Diet Atlas of India	Next

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