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Production Technology Of Spices And Plantation Crops

Contributor(s): K.G. Shanmugavelu | N Kumar | K.V. PeterMaterial type: Text

TextSeries: Production Technology Of Spices And Plantation CropsPublication details: Agrobios ISBN: 978-81-7754-161-8Subject(s): Production Technology Of Spices And Plantation CropsDDC classification: 633 SHA Dissertation note: 2016

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	633 SHA (Browse shelf(Opens below))	Available		53138

Previous		No cover image available	No cover image available		No cover image available	No cover image available	No cover image available	Next
Previous	633 SAS Spices And Aromatic Plants Status And Improvement	633 SEN Crops and Cropping System	633 SHA Phyto-nematodes in Crops: Their Identification, Treatment and Management	633 SHA Production Technology Of Spices And Plantation Crops	633 SHA Crop Residue Management (for soil health, crop productivity and environmental quality )	633 SHF Chickpea (Gram) Status and Cultivation Technology	633 SHI An Introduction to Physiology of Cereal Crops	Next

2016

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