Food Product and Process Innovations

Contributor(s): Mishra.H.NMaterial type: TextTextPublication details: Nipa ISBN: 978-93-86546-15-9Subject(s): Food Product and Process InnovationsDDC classification: 664.1 MIS Dissertation note: 2018
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Item type Current library Call number Status Date due Barcode
Books Books Junagadh Agricultural University
664.1 MIS (Browse shelf(Opens below)) Available 54087

2018

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