Textbook of Production technology For Vegetables & Spices

Contributor(s): Soni.A.K | Sharma.D | Somani.L.LMaterial type: TextTextPublication details: ATPA ISBN: 978-81-8321-475-9Subject(s): Textbook of Production technology For Vegetables & SpicesDDC classification: 635 SON Dissertation note: 2018
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
No physical items for this record

2018

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha