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Objective Questions and concepts in dairy and food technology

Contributor(s): Dash kshirod kumar | Sonam kumariMaterial type: Text

TextPublication details: NPH ISBN: 978-93-88668-06-4Subject(s): Objective Questions and concepts in dairy and food technologyDDC classification: 637 DAS Dissertation note: 2019

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	Junagadh Agricultural University	637 DAS (Browse shelf(Opens below))	Available	54707
Books	Junagadh Agricultural University	637 DAS (Browse shelf(Opens below))	Available	54708
Books	Junagadh Agricultural University	637 DAS (Browse shelf(Opens below))	Available	54709
Books	Junagadh Agricultural University	637 DAS (Browse shelf(Opens below))	Available	54710
Books	Junagadh Agricultural University	637 DAS (Browse shelf(Opens below))	Available	54711

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2019

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