Evaluation of Bread Wheat (Triticum aestivum L.) Genotypes for Grain Yield, Its Components and Terminal Heat Tolerance

Contributor(s): B.G. Dobariya 2010117033 | A.G. PansuriyaMaterial type: TextTextSubject(s): Genetics and Plant BreedingDissertation note: M. Sc Aug 2019
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Item type Current library Call number Status Date due Barcode
Theses Theses Junagadh Agricultural University
Not for loan T2919

M. Sc Aug
2019

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