Effect of Naphthalene Acetic Acid, Ga3 and Ascorbic acid on Morpho-Physiological, Biochemical and Yield Components of Wheat CV. GJW-463

Contributor(s): U.N. Godha 2010117043 | G.K. KatariaMaterial type: TextTextSubject(s): Genetics and Plant BreedingDissertation note: M. Sc Sep 2019
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Item type Current library Call number Status Date due Barcode
Theses Theses Junagadh Agricultural University
Not for loan T2981

M. Sc Sep
2019

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