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Innovative Technologies in Beverage Processing

Contributor(s): Ingrid Aguilo | Lucia PlazaMaterial type: Text

TextPublication details: Wiley Black Subject(s): Innovative Technologies in Beverage ProcessingDDC classification: 664.1 AGU Dissertation note: 2017

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	664.1 AGU (Browse shelf(Opens below))	Available		54900

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Previous	664.1 Processing of APRES	664.1 Annual report 1986: all india co-ordinate ICAR Scheme for studies on harvest and post harvest technology junagadh centre	664.1 ACE Quality management in postharvest systems	664.1 AGU Innovative Technologies in Beverage Processing	664.1 AHM Nove Food Processing Effects on Rheological & Functional Properties	664.1 AHM Novel Food Processing Effects on Rheological & Properties	664.1 ANS Objective Type Question Bank on Food Process Engineering & Technology	Next

2017

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