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Food additives second edition revised and expanded

TextPublication details: Marcel dekker Subject(s): Food additives second edition revised and expandedDDC classification: 641 BRA Dissertation note: 2018

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	641 BRA (Browse shelf(Opens below))	Available		55233

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Previous	641 BAM Food Fermentation and Micro-organisms	641 BHA Food Biochemistry	641 BIE Food Biotechnology	641 BRA Food additives second edition revised and expanded	641 BUR Refined Carbohydrate Foods and Diseases	641 CAM Food and Its Fuction	641 CAT Food Handbook	Next

2018

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