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The Molecular Biology and Biochemistry of fruit ripening

Contributor(s): G.B.Seymour | M.Poole | J.J.GlovannoniMaterial type: Text

TextPublication details: Wiley India (P) Ltd, New Delhi Subject(s): The Molecular Biology and Biochemistry of fruit ripeningDDC classification: 574.88 SEY Dissertation note: 2013

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	574.88 SEY (Browse shelf(Opens below))	Available		47093

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Previous	574.88 SAX Encyclopedia of Molecular Biology and PCR Protocols	574.88 SER Methods in Molecular Biophysics : Structures, Dynamics, Function	574.88 SER Methods in Molecular Biophysics	574.88 SEY The Molecular Biology and Biochemistry of fruit ripening	574.88 SHA KoshVignan. (Guj.)	574.88 SHA Advanced molecular biology	574.88 STE Molecules and Life	Next

2013

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