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EFFECT OF PRIMING TO IMPROVE STORABILITY AND VIGOUR IN ONION SEED (Allium cepa L.)

Contributor(s): RATHOD YASHRAJSINH A 2010120077) | RAJVIR KUMARMaterial type: Text

Text

TextSeries: EFFECT OF PRIMING TO IMPROVE STORABILITY AND VIGOUR IN ONION SEED (Allium cepa L.)Subject(s): SEED SCIENCE AND TECHNOLOGYDissertation note: M.Sc. AUG 2022

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Theses	Junagadh Agricultural University	Reference		Not For Loan		T3632

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Previous	IDENTIFICATION OF GROUNDWATER RECHARGE POTENTIAL ZONES OF BHADAR RIVER BASIN	MUTATION BREEDING IN GROUNDNUT (Arachis hypogaea L.)	GENETIC VARIABILITY, CORRELATION, PATH ANALYSIS AND SELECTION INDICES IN PIGEONPEA [Cajanus cajan (L.) Millsp.]	EFFECT OF PRIMING TO IMPROVE STORABILITY AND VIGOUR IN ONION SEED (Allium cepa L.)	DESIGN AND DEVELOPMENT OF HYDRAULIC MOTOR OPERATED BUSH CUTTER	LEAF BLIGHT (Alternaria macrospora Zimm.) OF COTTON AND ITS MANAGEMENT	RESPONSE OF SUMMER GREEN GRAM (Vigna radiata L.) TO SULPHUR AND MOLYBDENUM FERTILIZATION	Next

M.Sc. AUG
2022

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