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An objective compendium on food science specially for NET,SET,ARS, Ph.D. Entrance & other competitive exams

Contributor(s): Singh ajay | Kumar pankaj | Kumar pradyumanMaterial type: Text

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	664 SIN (Browse shelf(Opens below))	Available		57175
Books	Junagadh Agricultural University	664 SIN (Browse shelf(Opens below))	Available		57176

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Previous	664 SIN Introduction to Food Engineering	664 SIN Introduction to Food Engineering	664 SIN An objective compendium on food science specially for NET,SET,ARS, Ph.D. Entrance & other competitive exams	664 SIN An objective compendium on food science specially for NET,SET,ARS, Ph.D. Entrance & other competitive exams	664 SIN Bioprocessing of food and byproducts for nutritional and industrial uses	664 SMI Introduction to Food Process Engineering 2nd Edition	664 SRI Fundamentals of food engineering and applications	Next

2022

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