Processing Preservation and product development techniques for fruit and vegetable

Contributor(s): Bhardwaj Sewa LalMaterial type: TextTextSeries: Processing Preservation and product development techniques for fruit and vegetablePublication details: NIPA Description: 264pSubject(s): Processing Preservation and product development techniques for fruit and vegetableDDC classification: 664.809 BHA Dissertation note: 2021
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Item type Current library Call number Status Date due Barcode
Books Books Junagadh Agricultural University
664.809 BHA (Browse shelf(Opens below)) Available 57559

2021

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