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Production Technology for Spices

Contributor(s): Laxmi LalMaterial type: Text

TextSeries: Production Technology for SpicesPublication details: ATPA Description: 107pSubject(s): Production Technology for SpicesDDC classification: 633.83 LAL Dissertation note: 2020

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	633.83 LAL (Browse shelf(Opens below))	Available		57676

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2020

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