EFFECT OF FRESH COW DUNG ON QUALITY, YIELD AND YIELD ATTRIBUTES OF OKRA (Abelmoschus esculentus L. Moench)

Contributor(s): RAMANUJ BHUMIKABEN GIRADHARALAL 2020620013 | Dr. V. L. PurohitMaterial type: TextTextSeries: EFFECT OF FRESH COW DUNG ON QUALITY, YIELD AND YIELD ATTRIBUTES OF OKRA (Abelmoschus esculentus L. Moench)Subject(s): VEGETABLE SCIENCEDissertation note: B.Sc. DEC 2022
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