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Practical Methods in Food Analysis

Contributor(s): Berwal J S | Grewal RB | Kapoor CMMaterial type: Text

TextSeries: Practical Methods in Food AnalysisPublication details: ATPA Description: P-248Subject(s): Practical Methods in Food AnalysisDDC classification: 654.07 BER Dissertation note: 2024

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	654.07 BER (Browse shelf(Opens below))	Available		58633

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Previous	653 VAT Gujarati Laghulipi (guj.)	653.18 MAT High Yielding Rice Cultivation.	653.9 PON Flowers and Fillers Production technology	654.07 BER Practical Methods in Food Analysis	655 KIS Temperate Horticulture Current Scenario	655 MEL Printing and Promotion Handbook	655.75 GAR Model business Letters.	Next

2024

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