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ASSESSMENT OF FOOD AND NUTRITIONAL SECURITY STATUS OF FARM WOMEN

Contributor(s): Dr. V. N. Chavda | AGRICULTURAL EXTENSION EDUCATIONM. SCMaterial type: Text

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TextSeries: ASSESSMENT OF FOOD AND NUTRITIONAL SECURITY STATUS OF FARM WOMENSubject(s): AGRICULTURAL EXTENSION EDUCATIONDissertation note: JULY 2024 M. SC

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Item type	Current library	Collection	Call number	Status	Date due	Barcode
Theses	Junagadh Agricultural University	Reference		Not For Loan		T3840

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Previous	GENETIC DIVERSITY AND CHARACTER ASSOCIATION IN CHICKPEA (Cicer arietinum L.) GENOTYPES SUITABLE FOR MACHINE HARVEST	“MORPHOLOGICAL AND PHYTOCHEMICALSDEPICTION OF TOMATO FRUITS AT GREEN AND RED RIPEN STAGES”	POPULATION DYNAMICS AND MANAGEMENT OF MANGO HOPPER	ASSESSMENT OF FOOD AND NUTRITIONAL SECURITY STATUS OF FARM WOMEN	STANDARDIZATION OF MICROPROPAGATION PROTOCOL IN ROSE (Rosa spp.) var. DIVINE	EFFECT OF WATER STRESS AND PRUNING ON GUAVA UNDER HDP CV. ALLAHABAD SAFEDA	EFFECT OF PRUNING ANDPOTASSIUM NITRATE ON FLOWERING,YIELD AND QUALITY IN MANGO(Mangifera indica L.) CV. KESAR	Next

JULY
2024
M. SC

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