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Heat & Mass Transfer During Cooling & Storage of Agrucultural Product as Influenced by Natural Convection

By: Beukema K. JMaterial type: Text

TextPublication details: Wageningen Center for Agricultural Pub. & Docu. 1980Description: 155 pDDC classification: 630.253 BEU

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	630.253 BEU (Browse shelf(Opens below))	Available		25339

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Previous	630.2516 NOR The Ecology of Tropical Food Crops	630.2516 SMI Farming Weather	630.2516 UNI Report on the Agro-Ecological Zones Project	630.253 BEU Heat & Mass Transfer During Cooling & Storage of Agrucultural Product as Influenced by Natural Convection	630.265 BAL Computer Applications in Food Production and Agricultural Engineering II	630.265 KAL Computer Applications in Food Production and Agricultural Engineering II	630.274 192 Antibiotics In Agriculture	Next

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