Storage, Processing & Nutritional Quality of Fruits & Vegtables

By: Salunkhe D KMaterial type: TextTextPublication details: Ohio CRC press Inc. 1976Description: 166 pDDC classification: 664.8 SAL
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Item type Current library Call number Status Date due Barcode
Books Books Junagadh Agricultural University
664.8 SAL (Browse shelf(Opens below)) Available 26581

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