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Processing and Presevation of Tropical and Subtropical Foods

By: Kordylas J MMaterial type: Text

TextPublication details: Hampshire McMillan Education Ltd. 1991Description: 414 pDDC classification: 664 MAU

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Junagadh Agricultural University	664 MAU (Browse shelf(Opens below))	Available		35070

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