| 000 | 00330nam a2200121Ia 4500 | ||
|---|---|---|---|
| 008 | 170101s2006 xx 000 0 und d | ||
| 082 | _a612.8 JOS | ||
| 100 | _aJoshi, V.K. | ||
| 245 | 0 | _aSensory Science: Principles And Application In Food Evaluation | |
| 260 |
_aUdaipur _bA.T.P.A _c2006 |
||
| 300 | _a600 p. | ||
| 942 |
_2ddc _cB |
||
| 999 |
_c1320516 _d1320516 |
||