000 | 00387nam a22001337a 4500 | ||
---|---|---|---|
999 |
_c1995903 _d1995903 |
||
003 | OSt | ||
245 | _aSeparation of Betacyanin From Red Dragon Fruit (Hylocereus palyrhizus) Peel | ||
270 |
_aJAU _bJUNAGADH _cGUJARAT |
||
502 |
_bM. Sc _dJuly 2019 |
||
650 | _aProcessing and Food Engineering | ||
700 | _aZigha Sahoo 2050217029 | ||
700 | _aN. K. Dhamsaniya | ||
942 |
_2ddc _cT |