| 000 | 00527nam a22001457a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 245 | _aEFFECT OF DIFFERENT POLYSACCHARIDE BASED EDIBLE COATINGS ON SHELF LIFE OF TOMATO (Lycopersicon esculentum L.) | ||
| 270 |
_aJAU _bJUNAGADH _cGUJARAT |
||
| 440 | _aEFFECT OF DIFFERENT POLYSACCHARIDE BASED EDIBLE COATINGS ON SHELF LIFE OF TOMATO (Lycopersicon esculentum L.) | ||
| 502 |
_bM.Sc. _dSEP 2022 |
||
| 650 | _aBIOCHEMISTRY | ||
| 700 | _aSONDARVA RUTVIK P 2010120083 | ||
| 700 | _aSAPRE S S | ||
| 942 |
_2ddc _cT |
||
| 999 |
_c2000074 _d2000074 |
||