AMELIORATING EFFECT OF GIBBERELLIC ACID, ABSCISIC ACID AND SALICYLIC ACID ON CHANGES IN PHYSIO-BIOCHEMICAL COMPOSITION AND OXIDATIVE ENZYMES IN WHEAT (Triticum aestivum L.) IRRIGATED WITH SALINE WATER
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TextSeries: AMELIORATING EFFECT OF GIBBERELLIC ACID, ABSCISIC ACID AND SALICYLIC ACID ON CHANGES IN PHYSIO-BIOCHEMICAL COMPOSITION AND OXIDATIVE ENZYMES IN WHEAT (Triticum aestivum L.) IRRIGATED WITH SALINE WATERSubject(s): BIOCHEMISTRYDissertation note: Ph.d FEB
2024
| Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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Theses
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Junagadh Agricultural University | Reference | Not For Loan | T3799 |
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Ph.d FEB
2024
Theses
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